Sloppy Joe Pizza

• 1 lb ground chuck
• 3/4 cup frozen corn, defrosted
• 3/4 cup barbeque sauce (or 3/4 a can of sloppyjoe/manwich)
• 1/2 cup sliced green onions
• 1.2 tsp salt
• 1 large Italian bread shell or pizza crust
• 1 1/2 cups shredded Colby Jack cheese

Heat oven to 425.

In a large skillet, brown beef and drain.  Stir in corn, barbeque, onions, and salt.  Heat through stirring occasionally.  Place shell on baking sheet.  Spoon beef mixture on shell and then top with the cheese.  Bake 12 – 15 minutes or until cheese is melted and pizza like bubbly.   Cut and serve hot.

I know this recipe sounds odd, but it really tastes like a sloppy joe, or maybe a leftover meatloaf sandwich…  Its GOOD.

 

source: Clipping from Nana’s box