Monday, October 4, 2010

Big Boy Breakfast Bake

  • 6 med potatoes, peeled and cubed
  • 1 tsp garlic salt
  • 4-6 green onions, chopped
  • 2 tbsp butter
  • 2 egg yolks
  • 3/4 cup milk
  • 2 tbsp parsley flakes
  • 1 tbsp chives
  • 1 tsp
  • 1/2 cup shredded mozzarella
  • 2 Smoked Sausages, sliced and quartered
  • 2 tbsp grated parmesan

Boil the potatoes until tender, and then mash.  Mix in the onions, garlic, milk, butter, eggs, pepper, and nutmeg.  Beat until nice and fluffy.  Stir in the parsley, sausage, and cheeses.   Grease up a 2 qt baking dish, and spoon in the mixture.  Sprinkle with thyme and chives and bake uncovered at 400 for 30-40 minutes (until golden brown). 

Enjoy!

2 comments:

  1. This sounds good! I wonder if it could be assembled the night before, though? Not into so much busy work first thing in the morning, lol.

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  2. @Amber,
    You could probably do up everything the night before except the milk/eggs. I don't know how well they would 'sit up' together overnight. KWIM? Dunno. Try it and let us know! haha!

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