Saturday, December 11, 2010

Ugly Snowman Cheeseball

We LOVE these!  I make them every year around the holidays.  Kids love to eat his arms n legs, and then start picking off his other parts.  LOL!  He is super easy to make!

  • 2 boxes Philadelphia Cream Cheese (Fat Free works too!)
  • 1 bundle scallions (greens chopped)
  • 2 packages of CORNED BEEF (chopped)
  • 1 small jar green olives, diced (save a few pimentos for decorating!)
  • 1 1/2 TBSP Worcestershire sauce
  • 2 good shakes of garlic powder
  • 1 cup shredded sharp cheddar (OPTIONAL)

for decorating: 2 black olive slices, 2 pretzel sticks, 1 baby carrot, and a few pimentos.

Using your hands, mix all ingredients in a large bowl.  If your mix is too soft, refrigerate for abt 20 minutes to firm it back up.   Form 3 different sized balls with your mix, place on platter in snowman format and decorate with your olives and pimentos.  Wrap in plastic wrap and refrigerate overnight.  Give him his arms and nose when you serve him.

Notes:

  • Can be eaten immediately BUT tastes way better if you let it set up overnight.
  • super cute if you serve him on a pile of baby spinach
  • Great with Ritz crackers, veggies, melba toasts, and/or biscotti!

No comments:

Post a Comment